Best Hot Beef Sandwich in Minnesota
13 Epic Sandwiches of the Twin Cities
The best things since sliced bread met meat
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Every culture has it's own tasty handheld dish. Whether we're talking nearly the fluffy arepas of Venezuela, the baguette-housed banh mi of Vietnam or the Mexican torta, each i deserves its own hall of fame in the pantheon of peachy sandwiches. These are the the best sandwiches that represent our corner of the world, Minneapolis and Saint Paul.
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Note: Restaurants on this map are listed geographically.
3904 Sunnyside Rd
Edina, MN 55424
The Korean Cowboy is a saucy meatball mashup of all Italian and Korean flavors. A meaty blend of pork and beef is shaped into a massive ball that'due south sauced with Korean Gochujang barbecue sauce. It's salty, sweet and spicy
- Open in Google Maps
2811 W 43rd St
Minneapolis, MN 55410
It makes sense that a world-champion breadstuff bakery would built a stunner of a sandwich. Within the original Linden Hills location and the newer Snelling Avenue spot in Saint Paul, Rose Street serves an exquisite sandwich simply build from lycopersicon esculentum, lettuce, mayonnaise, and bacon.
- Open in Google Maps
4307 Upton Ave Southward
Minneapolis, MN 55410
This neighborhood butcher shop in Linden Hills is grab and get sandwich heaven. The tender roast beef It's served on rustic baguette-style bread with sinus-clearing horseradish mustard, tomatoes, lettuce and pickled carmine onions.
- Open in Google Maps
2221 W 50th St
Minneapolis, MN 55419
The porchetta sandwiches at Terzo are worth a pilgramage from any corner of the Twin Cities to this S Minneapolis location. Fresh pork belly and shoulder from Iowa's Fresh Air Pork, are wrapped together, highly seasoned and roasted until heavenly tender-crisp.
- Open in Google Maps
3501 Nicollet Ave
Minneapolis, MN 55408
Inside this vivid turquoise colored restaurant with the tropical vibes, Hola Arepa's delicious pork creation rests upon a bed of blackness beans, salty cotija cheese and tangy sauce, all nestled in the griddled cornmeal block.
- Open in Google Maps
- Foursquare
1319 Marshall St NE
Minneapolis, MN 55413
It's called a dago (their word - not ours.) This hand-sized sandwich for what information technology is: perfectly seasoned Italian sausage patty, cuddled upward nether a layer of mozzarella cheese and graced with fried onions and roasted crimson peppers all served on a squishy white bun.
- Open in Google Maps
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920 Eastward Lake St
Minneapolis, MN 55407
Serving up traditional Mexican sandwiches in two locations on Lake Street, try the sandwich named for possessor Manny Gonzalez, Manny's Special. A torta filled with grilled steak, onion, mushroom, tomato, jalapeƱo, ham and cheese, avocado, refried beans, lettuce and chipotle pepper mayo. Savory, a bit spicy, salty, and gooey inside a crusty shell of bread.
- Open in Google Maps
600 E Hennepin Ave
Minneapolis, MN 55414
Slow and depression and completely sustainable is the proper noun of the game inside both Minneapolis and St. Paul's Brasa. Run by James Beard Laurels-winning chef Alex Roberts the Minneapolis and St. Paul locations serve Creole-comfort food. Tender roast pork shoulder is served on ciabatta with an utterly addictive light-green sauce, and pickled onions.
- Open up in Google Maps
- Square
1746 Lexington Ave Due north
Roseville, MN 55113
There's consistently a line out the door effectually noontime every weekday at this Roseville strip mall. The patrons know that the pale roast beef, layered onto a soft bun are lunchtime heaven. There'south also a whole gratis condiment bar available for augmenting those unadorned sandwiches.
- Open in Google Maps
1085 Thousand Ave
St Paul, MN 55105
This is the other porketta, as opposed to the Italian "porchetta." Highly seasoned pork shoulder is the dish du jour upward on the Iron Range, made with plenty of dried Italian herbs and fennel seed. Every meat market and mama in the area has their ain version, but Atomic number 26 Ranger is the best to exist found the the Twin Cities. Putting that meat on bread to soak up all the juices and adding a zip of giardiniera is a taste of Up North heaven.
- Open in Google Maps
605 7th St W
St Paul, MN 55102
A reimagined cheesesteak by way of Mexico, this torta is a beautiful mess of shaved beef dressed in a cheesy sauce. The sandwich is served on cease in a puddle of smokey sauce.
- Open in Google Maps
261 5th St E
Saint Paul, MN 55101
Thin slices of bologna is piled high on a squishy bun and doused in a dead sexy drizzle of cheese sauce and served with a modest pile of pickles.
- Open in Google Maps
- Square
956 Payne Ave
St Paul, MN 55130
A neighborhood bar on the Eastside of Saint Paul seems a foreign place to observe a pork abdomen banh mi worthy of white linen napkins, and even so here we are. Crusty bread is laden with a thick slab of seasoned pork dressed with garlic aioli, jalapeƱos, basil and cucumbers. Information technology'southward non traditional, only is damn tasty.
- Open in Google Maps
- Foursquare
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1. Hello Pizza
The Korean Cowboy is a saucy meatball mashup of all Italian and Korean flavors. A meaty alloy of pork and beef is shaped into a massive ball that's sauced with Korean Gochujang barbecue sauce. It's salty, sweet and spicy
3904 Sunnyside Rd
Edina, MN 55424
- Open in Google Maps
2. Rose Street Patisserie
It makes sense that a world-champion bread baker would built a stunner of a sandwich. Inside the original Linden Hills location and the newer Snelling Artery spot in Saint Paul, Rose Street serves an exquisite sandwich but build from tomato, lettuce, mayonnaise, and bacon.
2811 W 43rd St
Minneapolis, MN 55410
- Open in Google Maps
iii. Clancey's Meats & Fish
This neighborhood butcher store in Linden Hills is grab and go sandwich heaven. The tender roast beef Information technology'southward served on rustic baguette-style staff of life with sinus-clearing horseradish mustard, tomatoes, lettuce and pickled red onions.
4307 Upton Ave S
Minneapolis, MN 55410
- Open up in Google Maps
iv. Terzo
The porchetta sandwiches at Terzo are worth a pilgramage from whatsoever corner of the Twin Cities to this South Minneapolis location. Fresh pork belly and shoulder from Iowa's Fresh Air Pork, are wrapped together, highly seasoned and roasted until heavenly tender-crisp.
2221 W 50th St
Minneapolis, MN 55419
- Open in Google Maps
5. Hola Arepa
Within this bright turquoise colored restaurant with the tropical vibes, Hola Arepa'due south succulent pork creation rests upon a bed of black beans, salty cotija cheese and tangy sauce, all nestled in the griddled cornmeal block.
3501 Nicollet Ave
Minneapolis, MN 55408
- Open in Google Maps
- Square
6. Dusty'due south Bar
Information technology's called a dago (their discussion - non ours.) This mitt-sized sandwich for what it is: perfectly seasoned Italian sausage patty, cuddled up under a layer of mozzarella cheese and graced with fried onions and roasted red peppers all served on a squishy white bun.
1319 Marshall St NE
Minneapolis, MN 55413
- Open in Google Maps
7. Manny's Tortas
Serving upwards traditional Mexican sandwiches in two locations on Lake Street, attempt the sandwich named for owner Manny Gonzalez, Manny's Special. A torta filled with grilled steak, onion, mushroom, tomato, jalapeƱo, ham and cheese, avocado, refried beans, lettuce and chipotle pepper mayo. Savory, a bit spicy, salty, and gooey within a crusty shell of staff of life.
920 E Lake St
Minneapolis, MN 55407
- Open in Google Maps
8. Brasa Premium Rotisserie
Irksome and depression and completely sustainable is the name of the game inside both Minneapolis and St. Paul'due south Brasa. Run by James Beard Accolade-winning chef Alex Roberts the Minneapolis and St. Paul locations serve Creole-comfort food. Tender roast pork shoulder is served on ciabatta with an utterly addictive green sauce, and pickled onions.
600 E Hennepin Ave
Minneapolis, MN 55414
- Open in Google Maps
- Foursquare
9. Maverick's Existent Roast Beef
There's consistently a line out the door around noontime every weekday at this Roseville strip mall. The patrons know that the pale roast beef, layered onto a soft bun are lunchtime sky. There'southward also a whole gratis condiment bar available for augmenting those unadorned sandwiches.
1746 Lexington Ave Due north
Roseville, MN 55113
- Open up in Google Maps
x. Atomic number 26 Ranger
This is the other porketta, as opposed to the Italian "porchetta." Highly seasoned pork shoulder is the dish du jour up on the Fe Range, made with plenty of dried Italian herbs and fennel seed. Every meat marketplace and mama in the area has their own version, simply Iron Ranger is the best to be found the the Twin Cities. Putting that meat on bread to soak up all the juices and adding a zero of giardiniera is a gustatory modality of Up Northward heaven.
1085 Chiliad Ave
St Paul, MN 55105
- Open up in Google Maps
11. Pajarito
A reimagined cheesesteak by way of Mexico, this torta is a cute mess of shaved beef dressed in a cheesy sauce. The sandwich is served on end in a puddle of smokey sauce.
605 7th St W
St Paul, MN 55102
- Open in Google Maps
12. Saint Dinette
Thin slices of bologna is piled high on a squishy bun and doused in a expressionless sexy drizzle of cheese sauce and served with a modest pile of pickles.
261 5th St E
Saint Paul, MN 55101
- Open in Google Maps
- Foursquare
13. Brunson'south Pub
A neighborhood bar on the Eastside of Saint Paul seems a strange place to observe a pork abdomen banh mi worthy of white linen napkins, and all the same hither we are. Crusty bread is laden with a thick slab of seasoned pork dressed with garlic aioli, jalapeƱos, basil and cucumbers. It's non traditional, simply is damn tasty.
956 Payne Ave
St Paul, MN 55130
- Open up in Google Maps
- Foursquare
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Source: https://twincities.eater.com/maps/best-sandwich-minneapolis-st-paul-twin-cities
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